The recipe typically calls for about and 750g of long-grain Basmati rice .

Ginger-garlic paste, yogurt, cumin, coriander powder, turmeric, red chili powder, tandoori masala, lemon juice, salt, and orange food coloring.

Whole spices (bay leaf, cinnamon, cardamom, cloves), salt, and water.

This guide outlines how to prepare the festive inspired by the popular Street Food Zaika

recipe, perfect for an Eid feast. This restaurant-style dish combines smoky tandoori-flavored chicken with fragrant basmati rice. Ingredients Overview