The Big Book Of Kombucha : Brewing, Flavoring, ... 【2026】

The is a 2016 Silver Nautilus Book Award winner and is widely considered the definitive resource for homebrewers. Written by Hannah Crum and Alex LaGory , founders of Kombucha Kamp , this 400-page guide covers the entire fermentation process from history and science to advanced flavoring and troubleshooting. Key Features and Content

: Often found at merchants like Alibris via Walmart for around $16.00. The big book of kombucha : brewing, flavoring, ...

: Provides clear, visual guides for both batch and continuous brewing methods, making it accessible for beginners. The is a 2016 Silver Nautilus Book Award

: Smoothies, spritzes, and "irresistible" cocktails. founders of Kombucha Kamp